92 0 14Actions Report Solution Best level for this achievement is 1-1 since the timer doesn't run. Fill up the first two guillotines with ingredients and proceed to smash the button constantly. No need to remove the ingredients. It will still count four chopped ingredients with every button press / guillotine drop.I tested filling up all three guillotines which did not count progress, but leaving one empty seems to count. You'll only show progress on the achievement tracker when quitting the level, but you can still pop the achievement mid-level. Tested in both single player and co-op. Progress also counts for your co-op partner.Took me about 10-15 minutes with this method.Guide not helping? View 2 more guides for this achievement.Showing most recent comments. View all comments. LEAVE ONE OF THE GUILLOTINE EMPTY! Wasting time is never fun . Strategy still works Posted by qManballin On 25 Feb 22 at 09:08 how did you even find this?Posted by XI AlphaMale IX On 15 Apr at 19:49 Thinking like a software tester and trying out various combinations to speed up this achievement. It just happened to be favorably broken with two guillotines.Posted by skav00vie On 17 Apr at 20:12 Leave a comment
4 1 1Actions Report Solution Here is a link to a video guide for the achievement.Showing only comment. really no need for a videoPosted by TheOnlyMatto On 03 Feb 21 at 05:39
3 1 0Actions Report Solution Best way is to finish the dlc then go back to level 1-1 and finish whatever chopping you have left in the game. As always the time on that level doesn't start until you serve your first meal so just keep loading up the guillotine, chop, remove what's there then rinse and repeat. The tracker doesn't update until you finish the level however it will pop in game as soon as you hit 500 chopped.I personally put one chef at the button and just used the first 2 guillotines (out of pure laziness of not wanting the extra travel time) then just ran veggies with the other chef. After they were chopped I threw them outside the kitchen on each of the top corners to keep them from getting in my way. Obviously how you do the chopping is all preference.